Wednesday, February 24, 2010

Anti-aging, Detoxification and Rejuvenation in Preparation for Spring Cleanse

Ameni Harris, Clinical Nutritionist & Ayurvedic Practitioner, & Natural Blend Inc Presents...


Lecture and Tasting - FREE

Saturday, February 27, 5PM

Anti-aging, Detoxification and Rejuvenation in Preparation for Spring Cleanse

Ayurvedic Practioner, Nutritionist, Enzyme Therapist and Yogi Ameni Harris discusses the benefits of Spring Cleaning -- Your Body. Why cleanse? Why Spring? What are the benefits? - These are just some of the questions that will be answered during this valuable lecture. And, taste delicious smoothies and other treats from Natural Blend health food restaurant. In addition, meet Ameni Harris for a free 15-Minute consultation or advice.


2-Hour Workshop and Tasting - $20 Per Person

Sunday, March 14, 3PM

Spring Equinox Cleanse – Step- by- Step

Ameni Harris shares techniques and tools for those preparing to embark on a Spring Cleanse. Seasonal changes cause internal and external energy shifts by timing the Cleanse with the Spring Equinox one can optimize the benefits. A Spring Cleanse is especially beneficial for the liver and can promote weight loss, transcend emotions like anger, help reduce fibroids and tumors, improve circulation, lower blood pressure, increase vitality and energy, and alleviate pain in joints. You’ll also learn helpful Qi Gong, meditation and Yoga techniques. After the seminar you’ll have an opportunity to network with your neighbors, purchase items to help with your Cleanse, secure an appointment with Ameni Harris and enjoy healthy and delicious food provided by Natural Blend.


WHERE? 704 Washington Avenue (Between Prospect and St. Marks)

FOR MORE INFORMATION or to RSVP:

Call 646-335-3364 or email rnero1@yahoo.com

Wednesday, February 17, 2010

Now Tuesdays & Fridays Brooklyns finest creamy & tangy 13 Beans Soup

Now serving on Tuesdays & Fridays Brooklyns finest creamy & tangy 13 Beans Soup.
sm $3.00 lg $6.00

Ingredients: celery, carrots, turnips, chayotes, kidney, navy, black, red pinto, pinto, baby lima, large lima, garbanzo, great northern, black eye, yellow split peas, grean split peas, lentil.